This farm animal doesn’t moo

Vermont has turned to more exotic animals as dairy prices have dropped. No, You’re not going to get a job in the parlor milking emu. These birds, along with elk and buffalo, are raised as meat stock as they appear on menus in restaurants and become common in food marts. If you wish to find out if they taste like chicken, you’ll have to try them yourself. They’re more difficult to catch than chickens though.Bridport EmusRte 125 & South Jersey Street Bridport, Vermont 08/12/2006

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About Vermont Woodchuck

Professional Photojournalist since 1969 with a BFA from SUNY Purchase 1979-Visual Arts. I despise advocacy news journalism. Every photojournalist should be prepared to show their camera RAW images of news events. Reason: RAW images cannot be altered no matter what is done to the finished product.
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